Recipes, Snacks, Christmas Recipes
Published

Turmeric Latte

Yields: 2 Print

Ingredients:

  • 1 tsp Evergreen organic turmeric powder
  • ¼ – ½ tsp Evergreen organic ground ginger
  • 1 tbsp of almond, cashew nut or peanut butter
  • 1 ½ cups almond/coconut/hemp/hazelnut Milk
  • ½ – ¾ tsp Evergreen organic ground cinnamon
  • 1 tsp Nielsen Massey vanilla extract

Method:

  • Place all ingredients in a blender and blend until smooth and frothy.
  • Warm up in a small pot on the hob and pour into mugs.
  • Sprinkle with cinnamon/nutmeg to serve.
  • Enjoy!
Discuss