Kelkin have crafted a wonderful after tea gluten free treat with these teacakes. Each teacake contains an ultra-soft mallow centre on top of a tasty biscuit base. The base and mallow are then both encased in a layer silky smooth milk chocolate. Best enjoyed when consumed with a cup of hot tea or coffee. Kelkin Gluten Free Tea Cakes are available in boxes containing six (6) teacakes. Warnings: Contains milk and may contain traces of soya. This product is nut free but is made in a factory that handles nuts.
|Special Diet Requirements
||Gluten Free, Vegetarian, Wheat Free
Nutritional Information per 100g: Energy 1698kJ/406kcal, Fat 16.0g, Protein 1.2g of which saturates 12.6g, Carbohydrate 60.1g, Sodium 0.15g, of which sugars 44.0g. Ingredients: Biscuit (33%): ((Corn starch, Margarine (Vegetable Oil, Lemon Juice, Soya Lecithin, Natural Flavouring), Cane Sugar, Potato Starch, Dextrose, Egg, Inulin, Stabiliser: Guar Gum, Acidity Regulator: Glucono-Delta-Lactone, Raising Agent: Sodium Bicarbonate, Emulsifier: Pectin, Sea Salt)). Marshmallow (33%): (Glucose, Sugar, Egg Albumin, Glycerine, Water, Natural Vanilla Flavouring). Chocolate Flavoured Coating (33%): Sugar, Vegetable Fat, Whey Powder, Cocoa Powder, Lecithin, Natural Flavouring.
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